
Solutions to food waste – With Rebecca Espitalier-Noël
Saving more than 500 tons of food from wastage, distributing more than 2 millions meals and working towards the goal that no food should go to landfill, are the “raison d’être” of Foodwise. In this episode, you will meet Rebecca Espitalier-Noël, the co-founder and CEO of Foodwise. Rebecca walks us in the